Wednesday, July 4, 2012

Rice Krispies and CHEESE!?


Rice Krispies Cheese Balls....DELICIOUS! 

Makes almost 50 and FREEZES well..  These are absolutely perfect for a cocktail party or a football party, or you're having a few friends in and want to serve them something you made with a drink before dinner...they're the perfect munch for drinks or even on the side at a luncheon or dinner party!  ENJOY!

2 cups Rice Krispies
2 cups flour
2 Cups shredded sharp cheddar
1 cup melted butter
¾ tsp cayenne pepper
½ tsp salt
 Mix dry ingredients
Melt butter and mix butter slowly into dry ingredients..
Make into small balls...like a walnut
Bake at 350 Degrees...20-25 minutes.

If you enjoy these as much as I do, don't thank me, thank my friend Wendy! :-)
z

7 comments:

Linda said...

These look wonderful. I saved them in my recipe folder.

Lisa said...

Looks yummy Z!!!!!

Ducky's here said...

Got everything on hand except Cheddar. Might try it with Swiss.

Z said...

Ducky, I think Swiss would be excellent...let me know.

Lisa...SO GOOD!

Linda, having them in the freezer's such a good idea, too! I hope you make them some time and enjoy them!

Fredd said...

I betcha Elvis would have loved these little nuggets.

Ticker said...

Believe it or not my Mom made these same goodies years ago. I remember how good they were with a bowl of chili or just plain. She also made some kind of spread with cream cheese and various flavors that went well with them. Dang, must be getting old since I can't remember the spread.
I sure do remember the crackers and YUMMY. Thanks for posting the recipe since Mom's has disappeared. Probably at my daughters who confiscated Mom's recipes years ago. hahaha.

Always On Watch said...

Just checking in for new recipes. I'm off the diet. on Tuesday!